“Sweet in every Sense since 1947.”
Since 1947, Kilwins has been a celebrated part of America, having earned a reputation for providing high quality products and excellent service. Our heritage was built on the simple premise of creating our products from the finest ingredients and providing customers with a warm, friendly experience that is supported through a successful community of caring owner operators.
A visit to Kilwins provides an authentic sensory and taste experience like none other. Our customers have come to know and love us as “My Kilwins” and share Kilwins with friends and family. Kilwins is where people celebrate, vacation and share the experience of life, family and gifting in a nostalgic American Setting.
For more information, visit www.kilwins.com.
I Dream of Falafel (IDOF) specializes in fresh Mediterranean and Middle Eastern fare, including pitas, wraps, salad plates, and of (of course) freshly made in-house falafel. Vegan food options available!
WTF: What the Falafel?
What’s our secret? It’s simple. Raw, fresh, healthy ingredients like 100% organic chickpeas. Honest, good food that just happens to be gluten-free, vegetarian, and packed with protein. We know, we had you at chickpeas.
Epic State of Mind & Body
Don’t just dream about being superhero healthy: live it! With ingredients like 100% organic chickpeas, hearty quinoa, chickens that are free of hormones, antibiotics, and preservatives— eating well has never been cluckin’ easier. You’re welcome.
We believe you can taste the difference when simple, high-quality ingredients are used. Whole roasted turkey breast. Angus roast beef. Grilled all-natural chicken. Albacore tuna. Authentic Italian meats.
We are committed to other quality ingredients as well. From vine-ripened tomatoes and crispy cucumbers sliced each morning, to authentic roasted red peppers, tangy crumbled blue cheese and chicken salad hand-made in-shop.
We also fire up the ovens every morning and bake fresh batches of our original recipe cookies. Crispy on the outside with a chewy center, Potbelly cookies are the ultimate sweet treat. We don’t skimp on the size either, so you have lots to enjoy!
We are passionate about serving awesome food…great tasting, high quality ingredients made just right with the highest standards in food safety. We’ll make your order just the way you want it. Crafted by people who love great food– for people who love great food.
Lettuce Entertain You Enterprises introduces Ozzie Pops & Pretzels to Chicago this summer. Located in the Fifth Third Bank Family Pavilion, Ozzie Pops & Pretzels specializes in seasonal popscicles, hand-twisted pretzels and fresh squeezed lemonades. Created by Chef Ozzie Ocegueda, the popsicles use all-natural ingredients and are made on-site daily. Stand-outs include banana chocolate, strawberry, Oreo chocolate, dolce de leche and peanut better & jelly, plus fresh fruit pops including lime chia, blueberry basil, watermelon and more.
The pretzels at Ozzie Pops & Pretzels are traditional, hand-twisted and house-baked throughout the day. Varieties include the original, pepperoni pizza, the everything, cinnamon sugar, and the Rita cheese pretzel.
Known for the Chicago Dog (mustard, relish, onion, tomato, sport peppers, pickle and celery salt), America’s Dog & Burger also features over 12 different City Dogs available in regular, jumbo, all natural and veggie, all topped with the condiments you would find in that city. Also on the menu are 100% certified Black Angus burgers, grilled chicken sandwiches, salads and wraps. America’s Dog has been featured on the Food Network, The Travel Channel, NBC Nightly News, ABC, CBS and has been named #1 Hot Dog in Chicago.
Ben and Jerry’s offers everyone’s favorite ice cream flavor. We have a variety of cups, cones and sundaes to choose from. You can even make your own shake! So grab your family and friends and come get a Ben and Jerry’s ice cream treat.
Big Bowl, offering authentic Thai and Chinese food, has been a local Chicago favorite since its first location opened on State and Cedar in 1996. Big Bowl is committed to using the highest quality ingredients – naturally-raised chicken and beef, heritage pork, sustainable seafood, and locally grown produce – whenever possible. Big Bowl at Navy Pier features some the most popular dishes found at the restaurant, with all items prepared from scratch for guests.
FRÍO Gelato® is a Chicagoland artisanal gelato producer, artfully bringing Argentina’s gelato tradition to the U.S. Made by hand in an allergy-friendly, nut-free kitchen, FRÍO Gelato offers consumers a natural and unique dessert. From the ingredients and flavors to the serving techniques, guests can expect an authentic Argentine gelato experience with every visit.
More About FRÍO Gelato
If you’ve ever tried gelato, or Italian-style ice cream, you’re no doubt familiar with the delightfully rich flavors and thick texture of this slow-churned treat. More than 100 years ago, Italian immigrants introduced the art of gelato-making to Argentina, where local artisans combined time-honored techniques from the old country with Argentine ingredients. The effect was a distinctly new twist on gelato–served with a trademark Argentine swirl–that continues to be a local point of pride to this day.
FRÍO Gelato founders Sebastián Koziura and Enrique Schcolnik fell in love with Argentine gelato growing up in their hometown of Buenos Aires. They later brought the craft to Chicago, opening their flagship store in Evanston, Illinois, in 2013. Since then, this family owned and operated business has launched three additional storefronts, including their newest location at Navy Pier (opening Spring 2019).
Guests stopping by FRÍO Gelato can expect to enjoy the finest artisinal sorbet and gelato, flavored with only real fruit and natural ingredients. Signature flavors include Banana Split (Banana with Streaks of Chocolate and Milk Caramel), Dulce de Leche Granizado (Milk Caramel Chocolate Chip), Higos al Cognac (Fig with Cognac), Limonazo (Limoncello with Vodka), Malbec con Frutos Rojos (Malbec Wine with Berries), Membrillo (Quince), Palta (Avocado), Tramontana (Vanilla Streaked with Milk Caramel and Chocolate Chips), and Yerba Mate (“Yerba Mate” Herbal Tea). Each batch is produced in a gluten-free and nut-free kitchen.
Contact FRÍO Gelato
Big City Chicken offers crispy, delicious, golden brown fried chicken (original or spicy), chicken strips (with dipping sauces including ranch, homemade BBQ, honey mustard, spicy buffalo, sriracha mayo) and three sandwiches—Original Crispy, Hot & Spicy and Crispy BBQ. Fries, cheese fries and green chili fries round out the short, easy-to-navigate menu. Don’t forget our root beer floats and orange floats.
Inspired by her grandmother’s at-home bakery recipes, Stephanie Hart opened Brown Sugar Bakery in 2004, right here in Chicago on 75th & Calumet Ave. Since then, Hart has grown her business into one of the most popular bakeries in Chicago, taking home The Steve Harvey Show’s Best Bakery in America Award in 2013.
You don’t have to travel to Chicago’s south side to sample the Hart’s delightfully decadent creations. Brown Sugar Bakery can be found right here at Navy Pier. Since 2016, Brown Sugar Bakery Navy Pier has been serving up a wide variety of cobblers, cookies, fruit pies, sweet potato pies, bread pudding and various seasonal specialties, including their signature Caramel Cake!
You can often find Stephanie or her husband working behind the glass at Navy Pier, ensuring that every delicious treat includes the extra special ingredient: love. Stop by and satisfy your sweet tooth with the best baked goods in Chicago!
Completely Nuts Inc, opened in 1991, with just a roaster at a local fair. Since then we have grown to be nationally known for our premiere products, our outstanding customer service and our commitment to bringing the best to our clients.
We roast our delicious Cinnamon Almonds, Cashews, Pecans and Peanuts to ensure freshness in each order. Each batch is roasted to perfection in copper kettles using fresh ground cinnamon, sugar and vanilla. No oils or preservatives are used in our cooking process, ensuring the best products and gourmet flavor that you know us for!
Frankie’s Pizza by the Slice is an extension of Frankie’s 5th Floor Pizzeria located at 900 N. Michigan Ave. Chris “Big Frankie” Favero, created a pizza crust that takes an American spin on the traditional Neapolitan pizza. Frankie’s at Navy Pier features delicious pizzas offered both by the slice and as individual pan pizzas, plus a variety of hot sandwiches and Frankie’s frozen lemonade.
Eat. Energize. That’s the Freshii motto. The aim is to provide fresh and nutritious meal choices that energize people on the go. Emphasizing the foods you should eat more of and less on those you should avoid, Freshii provides meals and snacks that help you live your best life. Think: fiber-rich, slow-burning carbs, essential fats and lean proteins. The menu includes custom-made green wraps, salads, quinoa bowls, and fresh pressed juices.
A Chicago tradition since 1949, Garrett Popcorn Shops® serves only the finest, handcrafted Popcorn. Every small batch of Garrett® is hot air popped throughout the day for ultimate freshness. Using only the highest quality, wholesome ingredients, our cooks coat every kernel with our secret family recipes in old-fashioned copper kettles. Garrett is thoughtfully prepared all day, every day. Our Signature Flavors include the “Chicago Mix,” which blends the sophisticated sweetness of CaramelCrisp® with the savory goodness of CheeseCorn™.
For nearly thirty years, Lalo’s Restaurants has taken pride in bringing this refined cuisine to Chicago. Lalo’s traces it’s roots to a small 24 seat restaurant located in the heart of Chicago’s Mexican Community, and now operates several much-beloved outposts throughout Chicago.
Lalo’s is proud to use the freshest produce, the finest cuts of meat, and the overall best selection of ingredients in our traditional Mexican dishes (all of which were adopted from family recipes).
Come visit McDonald’s at Navy Pier. Try our delicious Bacon Clubhouse sandwiches, and don’t forget to complete your meal with our “world class” french fries and icy cold soft drinks. And of course the kids can enjoy a nutritional Happy Meal with milk, apple dippers and a great toy. Don’t forget to add one of our delicious desserts from our Dessert Center to complete your meal.
The Miller Lite Beer Garden, on the East End of Navy Pier, is open seasonally from May through October. Unwind and enjoy the Chicago skyline and Navy Pier from this outdoor destination spot on the lakefront! The beverage menu features imports, micro-brews and domestic beers as well as trendy cocktails and frozen drinks.
When you crave a quick bite, the quick-service walk-up window will offer summer favorites including homemade pizza, burgers and more. The Miller Lite Beer Garden provides one of the best vantage points for the Navy Pier fireworks, Wednesdays and Saturdays from Memorial Day through Labor Day. The Miller Lite Beer Garden is available for corporate parties and special events. Call (312) 662-2500 for details on booking your event.
Chicago’s best hang-out venue with the BEST desserts including shaved snow, macaron ice cream, fresh coconut water, macarons, donut ice cream and much more!